Dining News

Sunday Brunch

This Sunday bring family & friends to enjoy brunch  at the Club! Banquet Chef Brian prepares a delicious breakfast buffet, lunch entrees, prime rib carving

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Seafood Saturday

SEAFOOD NIGHT SATURDAY, JANUARY 25 Chef Chico is featuring Shrimp Etouffee served with Cheddar Grits & Fried Okra ($20). Enjoy your meal with one of

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Prime Rib Friday

Chef Chico slow roasts Prime Rib to seal in the flavor & tenderness, hand carves, serves with premium sides & fresh, seasonal Salad Bar. ($25)

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Bellefonte Country Club offers dining services in its stately colonial style clubhouse, at poolside, and under tented pavilions on special occasions. The clubhouse affords a choice of inviting dining areas: an elegant Ballroom, Formal Dining Room, Garden Room, Board Room and a tastefully appointed lounge. Enjoy the ambiance in the Pub and family dinners in the Grill Room. Dine Al fresco on the Pub deck which overlooks the beautiful golf course.

Formal gourmet and casual meals are prepared by the Club’s award-winning Chef and graciously served by its professional service staff. A la carte dining and private party accommodations are available with professional party planning, receptions, meetings, luncheons, dinners and dances.

Executive Chefs

Jason “Chico” Clifton

Executive Grill Dining Chef

Formal gourmet and casual meals are prepared by our Executive Grill Chef, Jason “Chico” Clifton.

Brian Marting​

Executive Banquet Chef