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This Sunday bring family & friends to enjoy brunch  at the Club! Banquet Chef Brian prepares a delicious breakfast buffet, lunch entrees, prime rib carving

SEAFOOD NIGHT SATURDAY, JANUARY 25 Chef Chico is featuring Shrimp Etouffee served with Cheddar Grits & Fried Okra ($20). Enjoy your meal with one of

Chef Chico slow roasts Prime Rib to seal in the flavor & tenderness, hand carves, serves with premium sides & fresh, seasonal Salad Bar. ($25)

GALENTINE’S DAY BRUNCH SATURDAY, FEBRUARY 15TH 11:30 a.m. – 2 p.m. LADIES, THIS IS YOUR DAY AT THE CLUB! GATHER YOUR VERY BEST GAL PALS

SUPER BOWL SUNDAY FEBRUARY 2, 2020 Enjoy “Super” Drink &  Hors d’oeuvres specials as you prepare to cheer on your favorite team! $1 Wings all

VALENTINE’S DAY FRIDAY, FEBRUARY 14TH Romantic evening with fine food, champagne, flowers & entertainment with dinner! DON’T WAIT TO MAKE YOUR PLANS & RESERVATIONS! CHEF

New Fall Lunch & Dinner Menus (click to view) Chef Chico is excited to present his new Fall Lunch & Dinner menus this week in